Omega-3 basic concepts

Food matches supplements for omega-3 dosing: Study

  • 09/27/2011

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Study backs CO2 extraction technique for higher quality fish oils

  • 10/23/2011

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Consuming fish oil could speed up mental performance: study

  • 10/27/2011

A new study published in the British Journal of Nutrition shows that DHA consumption eliminates mental fatigue in young adults. The study supplemented young people between 18 and 35 years with DHA for three months.

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Men may benefit from omega-3 EPA more than women: Study

  • 01/03/2012

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Omega-3 reduces inflammatory marker to offer multiple health benefits

  • 03/05/2012

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ISSFAL 2012, the most important international congress on fatty acids and lipids

  • 05/21/2012

The 10th Congress of the International Society for The Study of Fatty Acids & Lipids (ISSFAL 2012), the most important conference worldwide on fatty acids and lipids is taking place in Vancouver from 26 to 30 May.

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Omega-3 fatty acids: a source of health?

  • 06/21/2013

In a recent study conducted by Janice Kiecolt-Glaser and his team at Ohio State University College of Medicine, 106 middle aged or older participants were randomized into three groups, one receiving 2500 mg of omega-3 per day, another receiving 1250 mg and a control group receiving placebo contai

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The Ethyl Ester vs. Triglyceride Form of Fish Oils

  • 11/10/2010

Published inDr. Murray Natural Living

Author: Dr. Michael Murray

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Combining omega-3 with vegetables favours its assimilation

  • 12/13/2013

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The importance of continued supplementation with EPA and DHA

  • 08/29/2014

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